Sunday, January 10, 2010
spicy cashew curry
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How do you like tofu? Growing up, I knew of a lady who ate tofu. And did yoga and milled her own flour. Until a couple of years ago, I...
Friday, January 1, 2010
mushroom marsala pasta with artichokes
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My cooking has taken a turn for the methodical. On any given day, I take the following steps: 1. Go to Smitten Kitchen 2. Litera...
Wednesday, November 25, 2009
Apple Pie with Cheddar Crust
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What's your favorite pie? Mine is apple I think. Although, I also really love chess pie. And my mom makes this chocolate bourbon p...
Tuesday, November 24, 2009
Pasta with Cauliflower
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This is one of those recipes that was so surprisingly good that I want to share with as many people as I can, as soon as possible. I say ...
2 comments:
Monday, November 16, 2009
Cream of Mushroom Soup
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Before last month you couldn't get me to eat mushrooms. Because, check them out here. Brown, limp, spongy, and -- worst of all -- s...
More Scenes from Antico Pizza Napaletana
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BYOB! If you still haven't been to Antico , well, you are in serious danger of failing at life.
Thursday, November 5, 2009
Penne with Pumpkin, Sausage, and Spinach
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AGAIN, with the gourds. Yes, true, but you love it. You want to eat pumpkin until your face turns orange and you are poisoned by vitamin...
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